WHAT GOES INTO THE BEER?

"The habit of thinking about work as something one does to make money is so ingrained in us that we can scarcely imagine what a revolutionary change it would be to think about it instead in terms of the work done. To do so would mean taking the attitude of mind we reserve for our unpaid work – our hobbies, our leisure interests, the things we make and do for pleasure – and making that the standard

of all our judgments about things and people. We should ask of an enterprise, not “will it pay?” but “is it good?”; of a man, not “what does he make?” but “what is his work worth?”; of goods, not “Can we induce people to buy them?” but “are they useful things well made?”; of employment, not “how much a week?” but “will it exercise my faculties to the utmost?” And shareholders in – let us say – brewing companies, would astonish the directorate by arising at shareholders’ meeting and demanding to know, not merely where the profits go or what dividends are to be paid, not even merely whether the workers’ wages are sufficient and the conditions of labor satisfactory, but loudly and with a proper sense of personal responsibility: “What goes into the beer?”"

-- From the 1942 essay, 'Why Work' by Dorothy Sayers (English crime writer, poet, playwright, essayist, translator, feminist, Christian humanist and student of classical and modern languages.)